Restaurant
Kitchen open all days 12 -21
Restaurant
Kitchen open all days 12-21
Last food order must be made by 21, but you are welcome to enjoy food, drinks and good company until 23 (11 pm). Lobby bar is open Sunday -Thursday until 01.30 and until 03.00 Friday and Saturday.
LUNCH MENU
New menu available until mid March 2026
Served 12-17 in our lobby cafe
Fish soup with white fish, vegetables, bread and butter
Kr. 245,-
Allergens: fish, lactose free milk, gluten
Vegetable soup with bread and butter
Kr. 165,-
Allergens: gluten
Reindeer soup with vegetables, bread, and butter
Kr. 315,-
Allergens: gluten
Fish´n chips with kimchi mayonnaise
Kr. 265,-
Allergens: fish, gluten
Bacalao with focaccia
Kr. 315,-
Allergens: fish, gluten
Whale stew with mashed potatoes and lingonberries
Kr. 295,-
Allergens: milk
Sandwich with smoked salmon and horseradish cream
Kr. 195,-
Allergens: gluten, fish, milk
Sandwich with cured ham, brie, and lingonberries
Kr. 195,-
Allergens: gluten, milk
Sandwich with blue cheese, pear, and honey-baked walnuts
Kr. 165,-
Allergens: gluten, milk, nuts
Reindeer burger served in a brioche bun with cheddar, salad, tomato, pickled fennel, lingonberry cream, and fries
Kr. 335,-
Allergens: gluten, milk
Angus burger served in a brioche bun with cheddar, bacon, salad, pickled red onion, tomato, burger dressing, and fries
Kr. 275,-
Allergens: gluten, egg, milk
Vegetarian burger, served in a brioche bun with salad, tomato, vegan aioli, and fries
Kr. 235,-
Allergens: gluten
Fish burger with chili and cheese, served in a brioche bun with salad, tomato, kimchi mayonnaise, and fries
Kr. 245,-
Allergens: gluten, fish, milk
CHILDRENS MENU
100gr hamburger with fries
Kr. 155,-
Allergens: gluten
Pasta bolognese
Kr. 195,-
Allergens: gluten
Sausage and fries
Kr. 145,-
Allergens:
Restaurant menu
À la carte menu served 17-21 in our restaurant
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If you want to enjoy the food in our restaurant, please book a table
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Menu List
Menu List
Starters
Smoked halibut on rye bread with mustard sauce and pickled fennel
Kr. 155,-
Allergens: fish, mustard, lactose-free milk, gluten
Smoked halibut on rye bread with mustard sauce and pickled fennel
Kr. 155,-
Allergens: fish, mustard, lactose-free milk, gluten
Chili and garlic marinated prawns served with focaccia
Kr. 165,-
Allergens: shellfish, gluten
Cured meats and cheese platter with fig marmalade, focaccia, and olives
Kr. 225,-
Allergens: milk, gluten
Oven-baked tomato soup with croutons
Kr. 145,-
Allergens: gluten, lactose free milk
Menu List
MAIN COURSE
Salmon in mustard and crème fraîche sauce with broccolini and potatoes
Kr. 365,-
Allergens: fish, milk, mustard
Oven-baked cod with Brussels sprouts, carrots, mashed potatoes, and brown butter
Kr. 375,-
Allergens: fish, milk
Locally produced stockfish with carrot stew, potatoes, and bacon butter
Kr. 525,-
Allergens: fish, lactose free milk
Fish burger with chili and cheese, served in a brioche bun with salad, tomato, kimchi mayonnaise, and fries
Kr. 245,-
Allergens: fish, gluten, milk
Reindeer with root vegetables, Hasselback potatoes, and blackcurrant sauce
Kr. 535,-
Allergens:
Braised lamb shank with mashed potatoes, vegetables, and red wine sauce
Kr. 445,-
Allergens: lactose-free milk
Locally produced Angus burger, served in a brioche bun with cheddar cheese, bacon, salad, pickled red onion, tomato, burger dressing, and fries
Kr. 275,-
Allergens: gluten, egg, milk
Locally produced Reindeer burger, served in a brioche bun with cheddar cheese, salad, tomato, pickled fennel, lingonberry cream, and fries
Kr. 335,-
Allergens: gluten, milk
Menu List
Main (VEGETARIAN)
Salt-baked celeriac with parsnip purée, grilled broccolini, kimchi emulsion, and parsnip chips
Kr. 295,-
Allergens: vegan
Sautéed pointed cabbage with celeriac purée, Asian cucumber salad, onion chips, pickled red onion, and chili-ginger emulsion
Kr. 265,-
Allergens: vegan
Vegetarian burger, served in a brioche bun with salad, tomato, vegan aioli, and fries
Kr. 235,-
Allergens: vegan, gluten
CHILDRENS MENU
Pasta bolognese
Kr. 195,-
Allergens: gluten
Hamburger and fries
Kr. 155,-
Allergens: gluten
Sausage and fries
Kr. 145,-
Allergens:
Menu List
Desserts
Homemade sorbet with nut crunch
Kr. 145,-
Allergens: nuts
Red wine–poached pears with vanilla cream
Kr. 115,-
Allergens: milk, nuts
Orange and lemon tart with Italian meringue
Kr. 165,-
Allergens: gluten, milk, egg